Guy's Big Bite - Spring Fling For Green - Aired: 5/16/10
Spring is in the air, and Guy Fieri is expressing his poetic pizzazz with a springtime pesto, some peas, and...tequila! It's a perfectly roasted Arugula Pistachio Pesto Chicken, some spring satisfaction by way of Sunchoke and Split Pea Soup topped with Goat Cheese croutons, and a Strawberry and Tequila Granita that blurs the lines between dessert and drink. Margarita in dessert form, or dessert in margarita form? Who cares?
Sunchoke and Split Pea Soup - recipe
(wiki on sunchokes)
Arugula Pistachio Pesto Chicken - recipe
Strawberry and Tequila Cooler - cocktail recipe
Keywords:
pancetta, leeks, sunchokes, ham hocks, dried split peas, Goat Cheese Croutons, chicken, arugula, pistachios, strawberries, tequila
Related Guy Fieri Recipes:
Side dishes with vegetables
Main dishes with chicken
Cocktails with tequila
more on Guy's Big Bite
Sunday, May 16, 2010
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2 comments:
Yum, Guy's recipes sound tasty! Now I'm hungry again...
Brad, just you wait until June for Blackberry Jalapeno Glazed Pork Tenderloin. Doesn't that sound wonderful?
I don't have the recipe yet, but I'm eager for it, for sure. :)
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