Friday, May 28, 2010

Guy Fieri recipes - Food Network Magazine

Although I haven't been subscribing to Food Network Magazine, I have picked up a few issues. And I'm told I need to get the June 2010 issue. Here are a few Guy Fieri recipes featured in the FN Mag this month.

Ale-Brined Roasted-Turkey Sandwich with Red-Pepper Pesto - recipe

Black-Eyed Pea-Basmati Salad - recipe

Blondies With Dark Roots - recipe

Hibiscus-Lime Tea - recipe

More on the current issue of Food Network Magazine
All Food Network Magazine recipes

I've added these recipes (and the ones below) to our Guy's Big Bite spreadsheet list of recipes. I think that list is becoming a more exhaustive "Guy Fieri Online Cookbook" than I originally intended (at the time of this writing, 372 recipes!) ... but that's ok ... isn't it? :)

Guy Fieri Recipes - from previous issues of Food Network Magazine:
Watermelon Pork Tacos in Lettuce Shells
Lynchburg Lemonade
Chicken Wings with Salsa Verde
Bacon-Wrapped Shrimp with Chipotle Barbecue Sauce
French Onion Dip
Garlic-Onion Tortilla Cake
Sloppy Joes with Maui Onion Straws
Tequila Bars
Fourth of July Cocktail
Ryder's Turkey Chili
Holy Haluski
Guy Fieri's Tequila-Lime Wings
Southern Pecan Pie

1 comment:

Rick said...

That turkey sandwich looks awesome! Not sure about the rest but man I'm hungry.