Men's Journal recently sat down with Guy Fieri, discussing the first steak he cooked, how he got his start in the food business, the weirdest thing he’s ever eaten and what kind of recon you should do on a potential dining spot. Here’s the video.
*Link to video*
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Monday, November 29, 2010
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6 comments:
Cool interview, thanks for sharing it.
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Thank you for posting this, it was quite helpful and told a lot.
Nice post. Thanks
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