Friday, December 31, 2010

Fan questions - December 2010

Recently I added a new page to this blog, Have a Question? At the end of each month, I'll share what fans are asking and what answers I could find for them.

Ray, Florida wrote: "Did Guy Fieri drive anything other than the Camaro on early episodes of DDD? (my wife and I have a bet)"

Our answer: "Hi Ray! He sure did. You can see Guy driving a dark blue '66 Mustang in the first season, www.youtube.com/watch?v=TCuhtoxqKXk, at The Beacon Drive-in, in South Carolina and also here, www.youtube.com/watch?v=QSaIU1f5TNw, at The Bayway Diner in Linden, NJ. So who wins the bet? :)"

Ray's reply: ")-: My wife wins the bet. I have watched (thought I did) every episode and I could have sworn (falsely) that he only drove the Camaro. Oh well, my wife needs to win sometimes (actually, she wins too often). Thank you very much for your quick response! Kind regards, Ray"

Ray and his wife have inspired me to do a bit of further research, listing all the cars that have appeared on the show. Certainly the '67 Camaro and the 'Stang, but Guy's Shelby Cobra has also made a cameo on the show, and of course there was the "Woody" in the Hawaii episodes. We'll do further research and see what we can come up with. Thanks Ray!

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kesh, Hyderabad India wrote: "Hi. I am from Hyderabad, India .. Recently your show telecasted on our TV .. Really imressed with your show .. Just want to know what are all the other areas you have the skills I mean your shows gets telecasted and where can I see that online ..?"

Our answer: "Hello Kesh! How nice to get messages from readers outside the U.S.! Thank you for writing in, and I hope I'm answering the question you asked. I'm not sure if there are limitations in viewing videos in other countries, so you'll have to let us know if these links work for you.

"Try NBC's Minute to Win It video page here, or Hulu's Minute to Win It show page here. I have yet to find full episodes on YouTube, but there are several clips there, found simply by searching "Minute to Win It." Please let me know if these worked for you or if you have more questions. Keep in touch!"

Kesh's reply: "Thank you for a quick reply .. I am enjoying the episodes online with the given links.. Onemore request , I have seen the T-Shirts "Minute to Win IT "online . Can you provide me one piece please .. if possible .. I really liked that ,, Please let me know ..Thanks & Regards"

Our reply: "Hi Kesh, We don't have the shirts. But I found Minute To Win It Logo Unisex T-Shirt, $25.00 USD at www.nbcuniversalstore.com.

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Guadalupe of Oroville, CA wrote: "How do I nominate a dive for Guy to try?"

Our answer: "Hi Guadalupe, Thanks for writing in! To make suggestions, submit your favorite dive directly to Page Productions or email them at DDDinfo@mac.com. Best of luck!

Tuesday, December 28, 2010

Update on Guy Fieri appearances at SOBE Wine & Food Fest

Tickets are still available for several events at the 2011 South Beach Wine and Food Festival, now less than two months away, February 24-27, 2011, in South Florida.

Guy Fieri is set to appear at the following events:

Whole Foods Market Grand Tasting Village (Saturday)
Saturday, Feb 26, 2011 | 11:00 am – 6:00 pm
Price: $225 - Sold Out

Whole Foods Market Grand Tasting Village (Sunday)
Sunday, Feb 27, 2011 | 11:00 am – 6:00 pm
Price: $225 - Tickets Available

Kohl’s Fun and Fit as a Family featuring Kellogg’s Kidz Kitchen (Sunday)
Sunday, Feb 27, 2011 | 10:00 am – 5:00 pm
Price: $20 - Tickets Available

Guy's BIG Beach Bar & Grill presented by INTO Energy Drink
Sunday, Feb 27, 2011 | 6:30 pm – 9:30 pm
Price: $125 -Tickets Available

Note also that the South Beach Wine and Food Festival Cookbook, a collection of recipes by food stars from all over, is now on sale. Click here for more.

For all the festival events and travel information, visit http://2011.sobefest.com.

Related Posts:
New FN SoBe Fest cookbook, win VIP trip to Miami
Tickets on Sale for 2011 SoBe Food & Wine Festival
Entourage management, via OzerskyTV

-> more Upcoming Events <-

Tuesday, December 21, 2010

Guy Fieri in recent news, December 2010

Every so often, tidbits of Guy Fieri-related news and interviews don't make it into our regular posts. Today seems like a good day to play catch-up.

The Wall Street Journal recently interviewed Lee Schrager, founder and mastermind behind the South Beach and New York City Food and Wine Festivals. Excerpt:

But the secret of his success as a festival organizer might be the patience and attention he lavishes on the stars.

Festival veteran and Food Network star Guy Fieri recalled the time he asked Schrager if he could make pancakes out of organic batter and coloring and bring kids out of the stands to a buffet of toppings. Schrager responded: "OK Guy, that sounds interesting." More recently, Fieri asked that 10 KitchenAid mixers be tricked out like hot rods for auction.

"Even when I throw out, 'OK Lee, so I want to cook on the moon and everybody gets to fly the space shuttle.' 'OK Guy, that sounds interesting,'" Fieri said with a laugh.

Those KitchenAid mixers, together with $4 million in ticket sales, raise over $2 million each year for the Florida International University School of Hospitality and Tourism Management and the Southern Wine & Spirits Beverage Management Center.

Click here for the full story.

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Last week, Guy Fieri took time from his busy schedule to talk with Mancow.

Click here to listen.

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Ok, this is actually REALLY, really old news. But somehow, it just never made it to the blog ....

Do you have a teacher who inspired or mentored you? Guy does. Check out TeachersCount, and read about his middle school history teacher, Fran Moriarty Fischer, who taught him how to harness his energy, the secret ingredient for his success. "She could do it all: inspire, educate and mentor" - Guy Fieri

Visit www.teacherscount.org/campaign to read more on "Behind Every Famous Person Is a Fabulous Teacher."

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And Johnny Garlic's, co-owned by Guy Fieri and Steve Gruber, will open their 4th location in Dublin, CA. The expansion project is set for a March 2011 opening.

Diablomag.com writes, "Johnny Garlic's menu is packed with a variety of comfort food favorite like Tri Tip Dip sandwich, Fire-Roasted Quesadilla, Cajun Chicken Fettuccine Alfredo, and Pesto Goat Cheese Pizza."

AroundDublinBlog.com adds, "Johnny Garlic’s General Manager Neil McDowell said that Guy and the entire Johnny Garlic’s family is 'excited about opening in Dublin.'"

Sunday, December 19, 2010

"Ultimate Recipe Showdown" season 3 repeats

In case you missed them, Ultimate Recipe Showdown episodes from Season 3 repeat on The Food Network starting Monday, December 20, 2010 at 7:00PM/6c.

Party Foods airs on Monday the 20th, followed by Comfort Foods on Tuesday, Hot and Spicy on Wednesday and Burgers on Thursday. On Friday December 24th, two back-to-back episodes, Cakes and Desserts and Hometown Favorites, air starting at 6:00PM/5c.

The first season aired in March 2008 with dual hosts, Marc Summers and Guy Fieri. Guy took the reins solo in the second season, which aired in February 2009. This third season originally aired in March 2010.



At the time of this writing, there has been ZERO buzz about a 4th season of Ultimate Recipe Showdown.

-> more on Ultimate Recipe Showdown <-

Saturday, December 18, 2010

A McConaughey and Fieri Feast (GISP02H)

Guy's Big Bite - A McConaughey and Fieri Feast
(1-hour special) - Aired 12/18/10

Guy Fieri always has friends coming over, and today he has Matthew McConaughey to lend a hand in the kitchen. The two begin with roasted Malibu Oysters and a bubby Ting cocktail. For the main course, an herb-rubbed pork roast with pesto veggies is served alongside Farro Salad with Citrus Vinaigrette. Matthew makes his favorite margarita to finish the meal with style.
I run into people all the time, random people who like the show, like football players -- anybody that has to travel, because a lot of time you sit in your hotel room -- I think the biggest mind-blowing call ever was from Matthew McConaughey. Not only is he a great guy, but he is a great support to me with advice. He is the kind of celebrity, one who has a positive image and gives back to charity with his foundation, who I really admire. I really take his advice to heart. -Guy Fieri (via)

Just Keep Livin' Margarita - recipe
courtesy Matthew McConaughey

JKL Pesto Pork and Veggie Roast - recipe


Farro Salad with Citrus Vinaigrette - recipe

Matthew's Malibu Oysters - recipe


Soy Glazed Green Beans - recipe


This Rum Ting - recipe
courtesy Matthew McConaughey


Keywords:
pork loin roast, pesto, farro, salad greens, Marcona almonds, prunes, dried cherries, tart apple or firm pear, oysters, potato sticks, spinach, green beans, rum, tequila

Friday, December 17, 2010

Video: the making of Barneys' Holiday Window

Liz Lomax is the sculptor of Guy Fieri and all the other chefs in the Barneys holiday windows, New York City. She wrote in, "I've got some great in-progress/'making of' Guy if you or your readers would be interested." We are!

Take 4 minutes to watch Liz Lomax in this charming, eye-opening and entertaining video, the making of Barneys "Have a Foodie Holiday" -


Larger than Life from Liz Lomax

From her website, Liz writes, "It’s been my dream to create artwork for Barneys window displays and to work with their legendary Creative Director, Simon Doonan," to "sculpt 11 life-sized caricatures of famous chefs in 7 weeks for their foodie themed holiday windows sponsored by the Food Network, Cooking Channel and illycaffe."

Visit www.lizlomax.com for more of Liz's thoughts about this project, and click here for a series of photos of Liz with Food Stars at the unveiling of the Barneys holiday window display.

More "making of" images linked below:
See Guy as a total metal-head. Click here
Here, the face is done, working on Guy's mouth. Click here
The making of blond, spiky hair. Click here
The full men's window at Barneys. Click here

Related Posts:
Guy Fieri in Barneys window, New York

Thursday, December 16, 2010

Super Bowl fund-raising party, Dallas/Fort Worth

Join chefs Guy Fieri, Mario Batali, Emeril Lagasse, Tim Love, MLB pitcher Jamie Moyer and Texas Ranger Tom Hunter in Dallas/Fort Worth on Friday, February 4, 2011, for a fund-raising Super Bowl party event to benefit The Moyer Foundation’s Camp Erin™ and the Mario Batali Foundation.


It's a Spaghetti Western gourmet extravaganza, “Texas Style,” prepared by Italian master Chef Batali, cocktails, cooking demos, silent and live auctions and LIVE entertainment.

Friday, February 4th, 2011, beginning at 5:00 p.m., at Tim Love's
Love Shack - website
on West 7th at 817 Matisse
Fort Worth, TX 76107
(817) 348-9655
www.shakeyourloveshack.com

Dinner, cocktails - menu designed by Mario Batali
Food demos with Mario and special guests!
LIVE entertainment
Silent and live auctions
Tickets: $500 per person

Visit www.moyerfoundation.org/events for more information. Do you Twitter? Follow @Emeril, @Mariobatali, @cheftimlove and @moyerfoundation. Or connect with The Moyer Foundation on Facebook.

Related Posts:
Chef Love, 2010 Asphalt Chef
Emeril Lagasse with Guy Fieri, NOLA 2010
Live blogging, Dillard's in TX

-> more Upcoming Events <-

Wednesday, December 15, 2010

Guy Fieri with Red the M&M, plus news on The Nook

Guy Fieri made an appearance with M&M's superstar, Red, on Entertainment Tonight (syndicated by CBS) to talk about holiday decorations, presents and, of course, yuletide treats.


*link to video*

First a duck, now Red. Guy's got small friends in big places! Click here to learn more about Red. For Guy's Nor Cal Cioppino recipe, click here.

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On a more somber note, The Nook, a favorite burger joint in St. Paul, Minnesota, was destroyed by fire in an early morning fire. CBS Minnesota reported that the fire started around 3:30 a.m. in the kitchen.



The owners, Ted Casper and Mike Runyon, plan to rebuild The Nook. “We won’t quit. We’ll fix it, but it’s just, we have to start all over,” said Runyon. “Just another story in the long life of The Nook, I guess.” Click here for the story. For a photo of the interior, click here.

The Nook - website
492 Hamline Ave. S.
St. Paul, MN, 55116
(651) 698-4347
www.crnook.com

The Nook appeared on Diners, Drive-ins and Dives in January, 2008 - Burgers, Rings and Fries. Click the image at right to view video.

Ben commented, "While the Nook is being rebuilt, the Shamrock (995 West 7th St. in St. Paul) is still around. It is owned by the same guys as the Nook and sells the juicy Nookie!" Good point. :)

Related Posts:
Entertainment Weekly gives nod to Triple D
The best cioppino and hot wieners Guy Fieri ever ate
Interview with David Page

Tuesday, December 14, 2010

Guy Fieri on Dennis Miller, again

Guy Fieri will be on Dennis Miller Radio today, Tuesday, December 14, 2010 at 10am EST. www.dennismillerradio.com.

This is Guy's third interview on the DMZ; the first was in May of 2009 and the second in February of 2010.

Full interview available to DMZ members only. Click here.

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Also, in celebration of Guy Fieri’s week’s worth of special primetime programming on Food Network beginning Monday, December 13th, Daemon’s TV was provided with two sets of Guy Fieri steak knives, to give away to two lucky winners.

To enter to win, you subscribe to their daily email newsletter and fill out your contact information. Click here for more information.

Related Posts:
Recent videos and interviews with Guy Fieri
Cake amenities, voice overs, for Guy Fieri in So Cal

Monday, December 13, 2010

More on "Minute to Win It" holiday episodes

On Monday, December 6th, Guy Fieri set up a satellite feed from Johnny Garlic's in Windsor, CA, to do "Minute to Win It" interviews with various news agencies around the country, promoting NBC's holiday-themed episodes of the "life changing" game show.

The first of the three episodes aired last week on Tuesday, December 7th with a repeat on Friday the 10th. The second airs tomorrow, Tuesday, December 14, 2010 and also repeats on Friday the 17th. The last of the three is scheduled to air on December 21st.

Pop Culture Passionistas has uploaded four snippets of their interview time on YouTube.



See also:
Guy Fieri of "Minute to Win It" discusses his TV influences
Guy Fieri discusses the "Minute to Win It" engagement
Guy Fieri discusses how he does at the "Minute to Win It" challenges
or click here to read their article from the interview.

The show has performed well for NBC in the Nielsen ratings; almost 7 million viewers tuned in on December 7th, and almost 5 million tuned in to the repeat on December 10th. More importantly, "Minute to Win It" tied for for the lead in the all-important 18-49 demographic on the 10th.

Like many game shows and most reality shows, "Minute to Win It" is rated TV-PG; it may be unsuitable for younger children, under age 10, without the guidance of a parent. Many parents watch "Minute to Win It" with their younger children, and the show has been criticized for its suggestive costuming, camera angles and the humorous names for the games.

Click here to meet The Game Guru, one of the wizards responsible for thinking up these games for the show.

But as much as we are fans of Guy Fieri, truly, the games are the star of the show. Elementary and secondary schools all over the country (and the world) have "Minute to Win It" events; colleges, bars, radio stations and companies use the games at their get-togethers and many a birthday party has had a "Minute to Win It" theme this year.

Related Posts:
M2WI holiday specials start tonight
Fan questions, November 2010
"Minute to Win It" holiday specials in December 2010

-> more on Minute to Win It <-