Backyard Bites: Turkey Cordon Bleu (GI1105H)

Guy's Big Bite - Backyard Bites: Turkey Cordon Bleu - Aired 11/13/11

Guy Fieri makes his version of a Turkey Day feast. Turkey Cordon Bleu is a moist, tender, and flavor-packed alternative to a whole bird, while more traditional Green Bean Casserole raises the bar with Guy's Homemade Mushroom Gravy. Twice Baked Sweet Potatoes will have everyone at the table giving thanks to the chef of the house!

Green Bean Casserole with Homemade Mushroom Gravy - recipe

Turkey Cordon Bleu Stuffed with Ham, Roasted Green Chiles and Brie - recipe

Twice-Baked Sweet Potatoes - recipe

Related Guy Fieri Recipes:
Side dishes with vegetables
Main dishes with turkey
Side dishes with potatoes

-> More on Guy's Big Bite <-

Airs on the Food Network
Nov 13, 2011 - 10:30 AM ET/PT
Nov 14, 2011 - 11:30 AM ET/PT
Nov 22, 2011 - 11:30 AM ET/PT

Introducing: Guy Fieri's carving set, by Ergo Chef

With a slew of holiday dinners just around the calendar's corner, Foodnetworkstore.com is offering free shipping and 50% off Guy Fieri's signature Knuckle Sandwich series of knives by Ergo Chef. The newest addition to the cutlery line: a carving knive and fork set.


Make a statement when carving your next Ham, Roast or Bird with this Knuckle Sandwich Carving Set. Includes a 10" Carving knife with a precision sharp German Carbon Steel Blade and an Edge Guard to protect your investment and help keep the blade sharp and your finger safe. The 6" Fork has unique diamond shaped prongs and a 5-1/2" handle for sure grip and easy serving. For more information, visit ErgoChef.com.

Guy Fieri is quoted, "Year 'round, at home or in my restaurants, when I get to carvin' up a big juicy bird or roast a lean and mean carving set is a must. We designed this carving knife and fork to make the slicing and serving an opportunity, not a chore."

From Foodnetworkstore.com: SAVE 50% ON GUY FIERI CUTLERY SETS & FREE SHIPPING - For a limited time, save 50% and receive free shipping on this Guy Fieri cutlery set! Some restrictions apply; offer valid through December 22, 2011.

Visit ErgoChef.com, like them on Facebook or follow on Twitter @ergochefknives.

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New grilling accessories from Guy Fieri

-> more on Guy Fieri merchandise <-

Baltimore & Annapolis, MD on Diners, Drive-ins and Dives

Guy Fieri and the Food Network camera crews have been sighted in and around Annapolis and Baltimore, Maryland over the last few days. Here's where we've heard Triple D will go (or have gone), taping new segments for Diners, Drive-ins and Dives in the area.


*taping 11/7*
Galway Bay Irish Restaurant and Pub - website
63 Maryland Ave
Annapolis, MD 21401
(410) 263-8333
www.galwaybaymd.com
Facebook
Twitter: @GALWAYBAYPUB

Joe Squared - website
133 West North Avenue
Baltimore, MD 21201
(410) 545-0444
http://joesquared.com

*taping 11/7*
Blue Moon Cafe - website
1621 Aliceanna St
Baltimore, MD 21231
(410) 522-3940
http://bluemoonbaltimore.com

Sip & Bite Restaurant - no website?
2200 Boston St
Baltimore, MD 21231
(410) 675-7077

Boulevard Diner - website
1660 Merritt Boulevard
Dundalk, MD 21222
(410) 285-8660
www.boulevarddiner.com

*taping 11/8*
R&R Taqueria - website
7894 Washington Blvd
Elkridge, MD 21075
(410) 799-0001
www.rrtaqueria.com

At the time of this writing, all locations are rumored only and unconfirmed. We love tips! If you have sightings, stories, pictures or confirmations, just comment below!

We'll update this post as more information comes in.

Related Posts:
DDD tapes eateries in South Carolina for the show
Triple D visits Santa Barbara and Ventura, CA
Triple D goes to New York, again

-> more on Diners, Drive-ins and Dives <-

Guy Fieri co-hosts Rachael Ray Show today

Today, Monday, November 7, 2011, Guy Fieri co-hosts The Rachael Ray Show, with guest Joy Behar, from The View. "Get the scoop on their newest cooking show, and catch Guy's answers to audience questions." Visit www.rachaelrayshow.com for more.


Recipes highlighted in this episode include Chipotle Burgers with Nacho Top, Guy Fieri's Buffalo Balls and Guy Fieri's Johnny Garlic Fries.

Speaking of talk shows ...



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Backyard Bites: Chorizo Polenta Casserole (GI1112H)

Guy's Big Bite - Backyard Bites: Chorizo Polenta Casserole - Air date: 11/6/11

Guy Fieri brings a tiny sous chef into the kitchen for some delicious fun. They get elbow-deep in dough for their Stromboli with Marinara sauce, and veggies get a fun factor boost as they make their own Crispy Kale Chips with Lemon. For dessert, Salted Caramel Milkshakes are pure childhood indulgence.

[Yes, these "Backyard Bites" episodes are actually taped in Guy Fieri's backyard. ~D]

Salted Caramel Milkshakes - recipe

Stromboli - recipe

Crispy Kale Chips with Lemon - recipe

Airs on the Food Network
Nov 06, 2011 - 10:30 AM ET/PT
Nov 07, 2011 - 11:30 AM ET/PT

Related Guy Fieri recipes:
Desserts
Main dishes with pasta
Side dishes with vegetables

-> more on Guy's Big Bite <-

Guy Fieri: on college students, GM cars and hockey!

Colleges.com U Magazine interviewed Guy Fieri recently for a cover story. Guy shares his life's journey, and offers advice for students.

Click here to read; Guy's interview begins on page 18. A few of Guy's quotes from the article:

"I was never pushed to do anything, encouraged to do everything."

"Anything is SO possible in today's day and age. I see success story after success story. Things aren't just going to fall into your lap. You've got to go out there and get it."

"Look to people you admire or that intrest you. Look to your teachers, your community and businesses. Find people you want to be like and ask them to help you. Say to them, 'Mentor me. Give me a shot. Help me out. Send me a direction.'"

Visit www.Colleges.com for more.

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"The Faces of GM" recently ran a story on Guy Fieri, The Chef and his Chevy's, catching up with him at the Woodward Dream Cruise in metro-Detroit this past August.

They wrote, "It’s clear that Guy is passionate about two things – cooking and cars. In fact, he’s seen with his 1967 red Camaro in just about every episode of Diners, Drive-ins and Dives on the Food Network. He had the red Camaro with him, along with a yellow 2011 Camaro SS, at the 555 Triangle in Birmingham this August – and even has eight more GM cars at home!"

GM also asked Guy how he developed this passion for the bowtie brand, and he said, "Chevy’s always led the way. The way it looks, the way it all ties together. Chevy’s always just been the coolest."



Visit The Faces of GM for the full article. Or follow them on Twitter @facesofgm!

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And this, from Youngstown, OH: The Youngstown Phantoms are inviting Mahoning Valley charitable organizations to bring groups to the Friday, Nov. 11 game vs. the Muskegon Lumberjacks where they have the chance to receive up to 10 donated bicycles. The puck drops at 7:15 p.m. at the Covelli Centre and tickets for charities are completely free!

For more information or to register an organization please call 330.746.1064 ext. 132. The bikes will be delivered to the organizations the week of Nov. 14.

The "Great Bike Giveaway" is just part of what is sure to be one of the most fun-filled Phantoms games of the season. Food Network personality Guy Fieri will be in attendance and drop the ceremonial first puck that night and also host a competition at the first intermission.

This is Guy's second appearance at a Phantoms' game. Both he and Joey Fatone made an appearance in 2009.

For more, visit www.oursportscentral.com.

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Bid on eBay, DDD '67 Camaro Convertible
Video of Guy Fieri's talk at SSU, 2009

The Simpsons to spoof FoodTV

Looks like Guy Fieri is joining the ranks of Wolfgang Puck, Gordon Ramsay, Colonel Sanders and the Swedish Chef in an upcoming episode of "The Simpsons." www.tvline.com shared this sneak peek look at "The Food Wife," due to air on Fox November 13, 2011.



In the episode, Marge Simpson starts blogging about Homer's favorite food with Bart and Lisa — "the blue-haired matriarch is the one whose flight of fancy features the guest voices (and yellowed faces) of Mario Batali, Anthony Bourdain and Gordon Ramsay (among others)."

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Fan questions, October 2011

I've added a new page to this blog, Have a Question? At the end of each month, I'll share what fans are asking and what answers I could find for them. [Some answers are edited for brevity. ~D]

Angelan from Vero Beach asked, "Why does Guy not eat fried eggs??? Thanks"

Our answer: Guy isn't fond of eggs. He'll use them as an ingredient, but not as a dish by itself. He also doesn't care for chocolate! And says "no way" to liver. :)

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Jeanie of Freeport asked, "I would like to know where Guy got the giant IPOD on his wall and are they available to purchase?"

Our answer: It's called a Virtuo Smartjuke, by Touchtunes. But they don’t sell to private consumers; their product is for places that play music such bars, clubs, etc.

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Gaylen of Minneapolis wrote, "Near the end of one of your recent shows, you filmed a strange looking dog staring through a window. I never laughed so hard! Love your sense of humor. Please let me know the name of the episode."

Our answer: Well shoot! I must have missed that one. But you're right, Page Productions did enjoy slipping a little humorous anecdote into the last moments of the show. Always fun. Maybe another reader remembers the episode? Please comment!

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Mark wondered, "how to get up with somebody who is in charge about the bbq sauce had problem with it and want to report it"

Our answer: I'd definitely start with the store management where you bought it. The BBQ sauces and salsas are produced by Gia Russa. If you have questions regarding ingredients, finding a product locally or packaging, contact them by phone at (800) 527-8772.

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Hillary from San Antonio wrote, "Why does Guy not wear a wedding ring in the shows from 2011? My husband and I both look for it on every show he does and in 2007 on DDD he is wearing a ring then on shows form 2011 DDD he does not? Also in his normale cooking show he is not wearing a ring?"

Our answer: If it's the ring I think you're referring to, it is not a wedding ring. It's a college graduation ring that Guy bought for himself while still living in Las Vegas. Sometimes he wore it on his left hand 3rd finger, sometimes not.

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Abbey from Houston asked, "How do I sign-up for tailgate warriors? I have a father daughter team that really wants to be on the show!"

Our answer: Tailgate Warriors was produced by Page Productions. Due to the recent fallout between them and Guy Fieri, that show is not currently in production. If it is ever picked up by another production company, we'll sure post about it!

Related Posts:
Fan questions, Mid-October 2011
Fan questions, September 2011
Fan questions, Mid-September 2011

-> more Frequently Asked Questions about Guy Fieri <-

Fans go as "Guy Fieri" for Halloween

Trick or Treat? Haha! Enjoy!







We'll update this post with more Guy Fieri costumes as we find 'em.

Bid on eBay, DDD '67 Camaro Convertible

Visit eBay to bid on the red 1967 convertible Chevy Camaro SS that Guy Fieri drove on the show Diners, Drive-ins and Dives. Bidding ends on November 05, 2011, at 15:08:27 PDT. The car is listed with 61,682 miles, manual transmission, 6 Cylinder engine. It has been seen on almost 150 episodes of Triple D.

This is the actual car Guy Fieri drove in DDD Seasons 1-11 and comes with a Certificate of Authenticity. This awesome classic '67 Camaro convertible is in pristine condition. The engine is a 350C327HP with 5,100 miles on it. The original 327 engine is in a crate and will be delivered with the car at no additional cost. The trailer that took the car from shoot to shoot is also available, but at additional cost. We will accept cash, money order, bank check or wire transfer.

Click here for more information on the vehicle. Or visit Flickr.com for a series of photographs.

Click here to visit the auction on eBay Motors.

Recent Triple D shoots in Detroit, Vancouver, New York, Santa Barbara and Charleston have used a similar-looking 1968 Camaro.

*Update* After 42 bids, the highest bid was US $24,600.00. The reserve was not met.

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DDD '67 Camaro for sale
Food Network splits with Diners, Drive-ins and Dives producer
Page Productions' message to Fans of Triple D

-> more on Diners, Drive-ins and Dives <-