Fans go as "Guy Fieri" for Halloween

Trick or Treat? Haha! Enjoy!







We'll update this post with more Guy Fieri costumes as we find 'em.

Bid on eBay, DDD '67 Camaro Convertible

Visit eBay to bid on the red 1967 convertible Chevy Camaro SS that Guy Fieri drove on the show Diners, Drive-ins and Dives. Bidding ends on November 05, 2011, at 15:08:27 PDT. The car is listed with 61,682 miles, manual transmission, 6 Cylinder engine. It has been seen on almost 150 episodes of Triple D.

This is the actual car Guy Fieri drove in DDD Seasons 1-11 and comes with a Certificate of Authenticity. This awesome classic '67 Camaro convertible is in pristine condition. The engine is a 350C327HP with 5,100 miles on it. The original 327 engine is in a crate and will be delivered with the car at no additional cost. The trailer that took the car from shoot to shoot is also available, but at additional cost. We will accept cash, money order, bank check or wire transfer.

Click here for more information on the vehicle. Or visit Flickr.com for a series of photographs.

Click here to visit the auction on eBay Motors.

Recent Triple D shoots in Detroit, Vancouver, New York, Santa Barbara and Charleston have used a similar-looking 1968 Camaro.

*Update* After 42 bids, the highest bid was US $24,600.00. The reserve was not met.

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-> more on Diners, Drive-ins and Dives <-

Discount tickets to Metro Cooking & Entertaining, D.C.

The Metropolitan Cooking & Entertaining Show just released center-view tickets in sections 102, 103 & 104 to see Paula Deen, Jacques Pepin and Guy Fieri. Guests who purchase tickets by Thursday, October 27, 2011 will receive a 15% discount off celebrity theater tickets; use the promo code "super" and click the Verify button when you buy. (Discount does not apply to VIP or special packages.)


Buy your DC tickets here.

The Metropolitan Cooking & Entertaining Show takes place at the Washington Convention Center in Washington, DC on November 5-6, 2011.

Guy Fieri is scheduled on Saturday November 5, 2011 at 4:00 PM. Advance Prices: $265 + fee; beginning November 5, 2011: $275

Visit www.metrocooking.com, find on Facebook or follow on Twitter @MetroCooking.

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-> more upcoming Guy Fieri events <-

DDD tapes eateries in South Carolina for the show

Twitter and local food blogs were a-buzz with Guy Fieri sightings in and around Charleston, South Carolina, where he and the Food Network camera crews were taping new episodes for Diners, Drive-ins and Dives. Here's where we hear Guy eats this week.



*Taping 10/24*
The Glass Onion - website
1219 Savannah Hwy.
Charleston, SC 29407
(843)225-1717
www.ilovetheglassonion.com
Facebook
Twitter: @glassonionsc

*Taping 10/25 and 10/27*
The Early Bird Diner - website
1644 Savannah Highway
Charleston, SC 29407
(843) 277-2353
www.earlybirddiner.com
Facebook
Twitter: @EarlyBirdDiner

*Taping 10/24*
Fuel Charleston - website
211 Rutledge Avenue
Charleston, SC 29403-5822
(843) 737-5959
http://fuelcharleston.com
Facebook
Twitter: @fuel

Taping scheduled 10/29?
Tattooed Moose - website
1137 Morrison Dr
Charleston, SC 29403
(843) 277-2990
http://tattooedmoose.com
Facebook
Twitter: @tattooed_moose

*Taping 10/25 - thx for the tip!*
Perfectly Frank's - no website
118 North Main Street
Summerville, SC 29483
(843) 871-9730
Facebook
*Premiere 12/19/11 - Southern Staples*

*Taping 10/26*
Dixie Supply, Bakery and Cafe - website
62 State St.
Charleston, SC 29401
www.dixiecafecharleston.com
Twitter: @dixiebaker

We typically see seven locations in a metro area. To view a map of all the places featured on Diners, Drive-ins and Dives in South Carolina, click here.

Some fun Guy Fieri pix via Twitter:
http://yfrog.com/h0gtbowj - at Fuel
http://twitpic.com/75apdp

We love tips, pix and stories! If you've seen the spiky hair or red convertible in South Carolina, just comment below. We'll update this post as more information comes in.

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Triple D visits Santa Barbara and Ventura, CA
Guy Fieri's "Midnight Series" of Ergo Chef knives

-> more on Diners, Drive-ins and Dives <-

Guy Fieri's "Midnight Series" of Ergo Chef knives

We first heard of Guy Fieri's association with Ergo Chef knives in April of 2009. Two months later, the announcement was made that Guy's company, Knuckle Sandwich, designed a set of two knives with Ergo Chef, released in August of 2009 - a chef's knife, "The Big Stick," and utility knife, "The Dragon Dagger."

Since that time, a full line of cutlery has been developed, with rave reviews. First announced at the Home & Housewares show in Chicago, March 2011, the Knuckle Sandwich "Midnight Series," is now available at FoodNetworkStore.com for customers who want an elegant and sleek, all-black handle design, still with Guy's signature logo.


Included in the full set:

8-in. Big Stick Chef's Knife with Crisscross Crusher
4-in. Lil' Guy Paring Knife
5.5-in. Chopper Santoku Knife with Crisscross Crusher
5.5-in. Dragon Dagger Utility Knife
8 Steak House Knives
6.5-in. The Beast Meat Cleaver
10-in. Blade Warrior Sharpening Steel
17-Slot Battle Station Storage Block


Features:
The blades are precision heat-treated to keep a great edge.
Patented ergonomic design is created to be an extension of your hand for natural comfort.
Made of high-carbon German stainless steel for stain resistance.
Full tang and abbreviated bolster adds strength and balance.
Hollow ground ovals in blade promote less stick and smoother cuts.

There are some great deals on various knife sets. Click here to see the available options. Please visit ErgoChef.com for more background information, find them on Facebook or follow on Twitter @ergochefknives.

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-> more Guy Fieri merchandise <-

Guy Fieri at the JD Invitational BBQ, 2011

It's been a few years since Guy Fieri went to the Jack Daniel’s World Championship Invitational Barbecue. He and Ray Lampe were both judges in 2008. In 2003, Ray Lampe is credited with inadvertently naming Guy's then BBQ team, the Motley Que Crew. (the full story)


The JD Invitational that began in 1989 is held every 4th Saturday in October, in Lynchburg, TN. Visit www.jackdaniels.com. Teams are only allowed to compete if they've won a previous competition. Motley Que Crew won the 32nd American Royal BBQ Overall Grand Championship. (See video or visit them on Facebook.)

This year, it appears that Guy Fieri brought mic's and camera crew to the event. Taping a show?

@Speedegg1

"Wow, even Guy Fieri is here"

Degüello BBQ

"Guy Fieri goofing around with the Master Distiller on the Hill."

Mad Dawgz BBQ

"Met Guy Fieri today at the Jack Daniel's BBQ comp. He signed our team's barrel head."

@amyhill0926

"@GuyFieri - Thank you for taking the time for a photo op with me at the Jack Daniels BBQ Comp today. Much appreciated!"

If you have any pictures, video or stories of Guy Fieri at the JD Invitational, just comment below. Thanks!

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Guy Fieri's Cooking with Kids Foundation
More info on Guy Fieri's Tailgate Warriors, 2009

Tickets on sale for 2012 SoBe Wine & Food Festival

Tonight at midnight, tickets to the general public go on sale for the 2012 South Beach Wine and Food Festival.

Guy Fieri's featured event at SoBe Wine & Food Fest will be Moët Hennessy's The Q presented by Allen Brothers, sponsored by Miami magazine, hosted by Emeril Lagasse and Guy Fieri.


The Q will be at Delano, Beachside, 1685 Collins Avenue, Miami Beach, FL, scheduled for Thursday, February 23, 2012 from 7:00pm - 10:00pm. Tickets are $300. Click here for more.

The Q promises to kick off the Festival’s next 10 years in the most glamorous way. To host our opening night, we’ve tapped two major food personalities, Emeril Lagasse and Guy Fieri. Emeril is known for his enthusiastic catchphrase ‘Bam!’ and his highly successful restaurants throughout the US, which specialize in showcasing the cuisine of New Orleans, especially the long history of flavored BBQ creations. He currently hosts the Cooking Channel show Emeril Live and the Food Network Show Essence of Emeril.

Guy Fieri’s charcoal cred includes his Tex Wasabi's restaurants in California, which specialize in bringing Southern BBQ to the West Coast. He also hosts the NBC game show Minute to Win It and Food Network’s Diners, Drive-Ins and Dives. At the forefront of this new event is a collection of the best BBQ chefs from across the nation preparing their signature dishes on the grills and in the smokers. From chicken to ribs and brisket to pork buns, expect to run the gauntlet of overflowing flavors and sauces.

A limited number of lucky Q enthusiasts will have the opportunity to purchase VIP tickets ($400) and get a special 45-minute preview. Be the first to try the BBQ as doors are open for you from 6:15-7 PM and watch Emeril Lagasse and Guy Fieri meet and greet The Q chefs and taste what they’ve got cooking.

Barbecue from Guy Fieri's Tex Wasabi's will be there. And participating chefs include Michelle Bernstein, April Bloomfield, Scott Conant, Marc Forgione, Nadia G, Stephanie Izard, Al Roker, Aaron Sanchez and many more.


Tickets for The Q include admission to The Q After Dark. The Q After Dark is your chance to dance the night away while tasting the delicious cocktail concoctions mixed together with a full-bar of spirits from the Moët Hennessy USA portfolio. This is a new tradition of Festival late-night parties! Who knows what remaining fare may be floating around from The Q? Dance in the sand, cocktails in hand, under the stars, with Moët Hennessy bars, party late-night, lots of delight! Sold separately, tickets to Q After Dark are $100.

Visit http://2012.sobefest.com, Facebook, or follow on Twitter @Lee_Schrager.

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Guy Fieri salsas and BBQ sauces
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-> more upcoming Guy Fieri events <-

Guy Fieri events at Fabulous Food Show 2011, Cleveland

This will be Guy Fieri's third visit to Cleveland's annual Fabulous Food Show, held at The International Exposition (I-X) Center, One I-X Center Drive, Cleveland, Ohio. Scheduled for Friday, November 11 through Sunday, November 13, visitors will experience the best in wine, beer and spirits, retail, live music and celebrity chef demonstrations.


Guy Fieri has his demonstrations scheduled for Saturday, November 12 at 12:15 pm and an encore performance at 5:45 pm. Tickets range in price from $25 to $250, which includes General Admission to show.

Click here for more ticket information. There are also a limited number of VIP packages available, including meet and greet. VIP Meet and Greet Packages start at $175.

VIP packages include seating in the front two rows and a quaint meet and greet. VIP guests leave with great memories, chef's autograp, and a special goodie bag including your favorite chef's cook book.

Be sure to visit the vendor's booths. Ergo Chef will be there with Guy Fieri's line of chef's knives: Ergo Chef LLC at booth #641. Costco Wholesale will be located at booth #751.

Visit www.fabulousfoodshow.com, Facebook, or follow on Twitter @FabFoodShow.

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5th Annual Celebrity Chef Gala at Cipriani Wall Street in NYC
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-> more upcoming Guy Fieri events <-

Triple D visits Santa Barbara and Ventura, CA

Amid all the Diners, Drive-ins and Disasters hullabaloo, it's been difficult for us to track the Triple D camera crew and Guy Fieri's visit to Santa Barbara, CA this week, taping new segments for the show. But this is what we've found so far!


From Ventura, "We are back in business today serving The Pancake Roll with Fresh Berries, Vanilla Yogurt & Home Made Granola Chorizo Burger. Mention Facebook and we give you Tea, Coffee or Hot Chocolate. For all our loyal customers waiting to see us air on Diner's Drive In's and Dives - they will let us know the "air-date" and we will keep you all posted:) Peter & Lyndsay" - Facebook

Pete's Breakfast House - Facebook
2055 E Main St.
Ventura, CA 93001
(805) 648-1130

The Kitchen - website
529 South a Street
Oxnard, CA 93030
(805) 385-8980
www.thekitchenona.com

Lito's Take Out - no website?
514 E Haley St
Santa Barbara, CA 93103
(805) 962-1559
*Premiere 12/26/11 - Scratch Made Classics*

Norton's Pastrami and Deli - website
226 S Milpas St
Santa Barbara, CA 93103
(805) 965-7575
www.nortonspastrami.com

Savoy Cafe & Deli - website
24 W Figueroa St
Santa Barbara, CA 93101
(805) 962-6611
www.thesavoycafe.com
Facebook

Mac's Fish & Chips - website
503 State Street
Santa Barbara, CA 93101
(805) 897-1160
www.macssb.com
Facebook
*Premiere January 23, 2012 - Global Traditions*

We love tips, confirmations and sightings! If you have a story to share or more information, just comment below.

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Triple D goes to Detroit. Finally.

-> more on Diners, Drive-ins and Dives <-

Fan questions, Mid-October 2011

I've added a new page to this blog, Have a Question? At the end of each month (and sometimes part-way thru!), I'll share what fans are asking and what answers I could find for them. [Some answers are edited for brevity. ~D]

Barbara from South Carolina wrote, "I love food and love to cook. Everything looks so exciting and tasty on the show, Diners, Drive-ins and Dives. I cant afford to travel, but would love to with you on one show. To experience the food, fun and the people. My question is would you consider me this wonderful experience just once, PLEASE?"

Our answer: Guy's coming to South Carolina for Diners, Drive-ins and Dives this Fall - we don't have exact dates yet. You can email storyideas@tripledinfo.com for more information, and you can contact Guy's company directly at

Knuckle Sandwich LLC
575 W. College, Suite 202, Santa Rosa, CA 95401

Best of luck! And let us know how it goes?

---------------------------------------------

Ford from Lockney asked, "I really enjoy 'Triple D'! Ask Guy to do a show where truck drivers can get to the location. Many times, experienced as a professional truck driver, the locations featured are such that a large, 80,000lb truck, are not allowed to travel. I love to eat, especially places 'off the hook', so, help out a hungry trucker! Do a show for us 'over-the-road' drivers.

Our answer: So glad to hear you enjoy the show! You can email your suggestion to storyideas@tripledinfo.com

---------------------------------------------

Roy from Anniston asked, "Where in Alabama can i find a decent plate of red beans and rice? Or do you all have a good recipe for some?"

Our answer: Guy suggests
Guy's Gumbo Shack - website
212 & 1/2 Fairhope Ave., Fairhope, AL 36532 - map
(251) 928-4100
www.guysgumbo.com

You can check out their recipe for Red Beans and Rice, or watch the video from Guy's Gumbo Shack. Guy also loved the Red Beans and Rice at Bunk Sandwiches in Portland, OR. Click here for their recipe. Hope that was what you were looking for!

---------------------------------------------

Maurida from San Antonio asked, "What kind of food does Guy Fieri prefer to cook?"

Our answer: What Guy cooks at home is very much like what he cooks on Guy's Big Bite. Pizza from his backyard wood oven, stir-fry Chinese food and Italian meats and pastas are staples.

---------------------------------------------

John from Kansas City asked, "Guy did a video for Rachael Ray from his home kitchen that had a 7' commercial range. Do you know what the brand was?"

Our answer That video was made a long time ago! Visit www.rachaelrayshow.com to view the video. Great find! We're told it's a Viking range.

---------------------------------------------

Leslie from Townsend asked, "Is Guy coming to DE to Helen's Sausage Hose. Rumor has it he is and if so when? We live around the corner and would love to see it. Thank you"

Our answer: We've heard the same rumor! Helen’s Famous Sausage House, Sambo’s Tavern and the Smyrna Diner have all been researched. Last minute decisions and changes prevent the production company from confirming exact dates and locations at this time.

We'll sure keep our ears open!

If you live so close to the Sausage House, it would be worth your time to visit with the owners and request permission to be there the day of the taping. Typically, shoots are closed to the public; guests are present at the shoot by previous arrangement and permission of the owners. Let us know how it goes!

---------------------------------------------

Kristen from Canada asked, "Where can i find/buy your red and black chef jacket? I am extremely desperate to get one by christmas to give as a gift. Any help that could be given to get a hold of one of these chef jackets would be extremely appreciated."

Our answer: They aren't marketed ... yet. That's been in the works for almost a year now. Every so often, one pops up for sale on eBay. We'll keep your email address at hand when we see one!

---------------------------------------------

Robin from Chicago asked, "Was Guy on a plane to Germany (from Chicago) on Sat., Oct. 8, 2011? If not, he has a twin who was signing autographs, lol. Just wondering if it was really him. Thanks :)"

Our answer: No. Guy was playing mini-golf with his boys that night. Sorry! October 8 from @GuyFieri, "Enjoyin' a weekend at home with Hunter and Ryder..." and @Guyfieri, "At Scandia mini golf with Ryder and Hunter. Ryder made a hole in one 3 times, last one on the 18th. Rockin it at age 5!"

---------------------------------------------

Regina from Long Island asked, "Just trying to find out where Guy recommends to eat in Boston, MA. Love his show and know his advice will be great. Traveling up there for a weekend to meet up with my son who is attending his first year of college.
Thanks!"

Our answer: Depending on what kind of place you're looking for, or what kind of food you're craving, in Boston, check out

Mike's City Diner, 1714 Washington St., (617) 267-9393, www.mikescitydiner.com, watch DDD video.

Rino's Place, 258 Saratoga St., (617) 567-7412, www.rinosplace.com, watch DDD video.

Sam La Grassa's, 44 Province St., (617) 357-6861, www.samlagrassas.com, watch DDD video.

There are also a couple of nice spots in nearby Cambridge. Check out this list!

Related Posts:
Fan questions, September 2011
Fan questions, Mid-September 2011
Fan questions, August 2011

DVR alert: Tailgate Warriors with Guy Fieri reruns

Five episodes of Tailgate Warriors with Guy Fieri were taped in 2009 and 2010. The first premiered in 2009, three follow-up episodes premiered in October and November, 2010, and the championship round premiered in January, 2011. This weekend, some of the Tailgate Warriors episodes will rerun on Food Network.


On Saturday, October 15, 2011, watch a four-hour marathon of Tailgate Warriors, beginning at 7:00 PM ET/PT.

7pm/6c
Tailgate Warriors: Packers vs. Seahawks - (recipes)

8pm/7c
Tailgate Warriors: 49ers vs. Raiders - (recipes)

9pm/8c
Tailgate Warriors: Vikings vs. Saints - (recipes)

10pm/9c
Championship Finale

Judges include Ray "Dr. BBQ" Lampe, Jay DiEugenio, Marcellus Wiley, Daryl Johnston, Eddie George, Maile Carpenter, Tom Pizzica and Michelle Beadle. Tailgate Warriors was co-produced by Ragtop Productions (A Guy Fieri company) and Page Productions (Diners, Drive-ins and Dives, Outrageous Foods).

Tailgate Warriors on Facebook. Video search on Google.

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-> more on Tailgate Warriors <-

Guy Fieri's home kitchen, via the Nate Berkus Show

On Guy Fieri's second visit to the show, see an exclusive tour of Guy Fieri's kitchen, from The Nate Berkus Show's 200th Episode Celebration, October 10 2011.



Click here for more video segments from the show.

Guy was also on Nate's show in May of 2011, "The Great Outdoors." Click here for more.

-------------------------------------

Unrelated, the Smash Mouth Egg Challenge has come and gone, attempt made, funds raised for St. Jude's Hospital. Read more about it at Contra Costa Times, East Bay Express and the Pleasonton Patch.

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5th Annual Celebrity Chef Gala at Cipriani Wall Street in NYC

More than 100 of the nation’s finest chefs put on a culinary extravaganza at the Autism Speaks to Wall Street: 5th Annual Celebrity Chef Gala at Cipriani Wall Street in New York City. The fund-raising event, held Monday, October 3, 2011, raised $1.6 million for Autism Speaks’ research and advocacy initiatives.



The event was emceed by Guy Fieri, and co-hosted by CBS “60 Minutes” correspondent Lesley Stahl and Lee Brian Schrager of Southern Wine and Spirits of America. It featured a cocktail reception, auction and the unique experience of four-course tableside cooking by nationally acclaimed chefs.



Highlights from the event include Guy calling Autism Speaks President Mark Roithmayr and KRG Chairman Steven Wise onstage for a “Minute to Win It” contest of stacking apples. Wise wowed the crowd by balancing five apples in about three seconds for the victory!



Guests were also treated to a special performance by Rex Lewis-Clack, a young pianist and vocalist who is faced with the challenges of blindness and autism, and opera singer Sam McElroy, who has been coaching Rex on his singing.

Read more at http://blog.autismspeaks.org. For more photos from the event, visit Guest of a Guest.

"Guy's Burger Joint" on Carnival cruise ships

On Monday, October 3, 2011, the internet was a-buzz with an announcement from Carnival Cruise Lines - their partnership with Guy Fieri to offer a free shipboard dining venue called Guy's Burger Joint, featuring amazing hand-crafted burgers and fresh-cut fries and special recipes created exclusively for Carnival.

@GuyFieri tweeted, "It's official...just launched Guy's Burger Joint on Carnival Cruise Lines!"

A prnewswire.com release states that Guy's Burger Joint "will debut aboard the Carnival Liberty following the completion of a refurbishment later this month and will be rolled out to several other Carnival 'Fun Ships' over the next few years as part of the line's Fun Ship 2.0 fleetwide enhancement program."

At a New York City press conference about the partnership, Doug Parker, @CruiseRadio tweeted, "Guy Fieri cooking up for us at #FunShip2dot0 event. #cruise."

A variety of innovative condiments, everything from chipotle mayonnaise and a special barbecue sauce to garlic aioli and three hot sauces, will be available at two self-serve condiment stations. For guests who like a little more spice, seasonings like garlic and herb, sea salt and hot chili also will be offered, along with a selection of toppings such as sauteed mushrooms, grilled onions, blue cheese crumbles and vine-ripened tomatoes.



Located adjacent to the ship's main pool area, the decor of Guy's Burger Joint is imbued with the chef's passion for car culture and his California roots. Life-size surfboards and car elements such as car bumpers, grilles and chrome pipes adorn the walls, while car hoods hang on the ceiling over the two condiment stations. Servers will wear old school mechanic uniforms with their own personalized nickname featured.

Carnival is also partnering with comedian George Lopez to launch new shipboard comedy clubs. @LibbyTaggart tweeted, "Guy Fieri cooking up some incredible burgers @carnivalcruise press conference. George Lopez also spotted. (client)"

Lopez, one of America's favorite comedians and a popular TV personality, will become the cruise line's "curator of comedy," acting as a consultant on the vetting and hiring of comedic talent for the line's existing fleetwide comedy clubs. Lopez will play an active role in the securing of top up-and-coming comedic talent, utilizing his vast resources within the North American comedy scene. Read more about Carnival and George Lopez.

In the first phase of Carnival Cruise Lines' "Fun Ship 2.0," which extends through 2015, Carnival will invest more than $500 million across its fleet with new dining choices, more exciting bars and lounges and entertainment options.

Other partnerships are with video game giant EA SPORTS to create the first EA SPORTS Bar at sea, and Hasbro for new game shows featuring iconic games and brands.



"If in a million years you would have told me that I was going to be involved with a cruise line and doing burgers, I would have told you I would have gone to the moon first," Fieri told reporters at the Carnival-organized event.

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Sunday's NYC Wine & Food: picture round-up

Sunday, October 2, 2011, Guy Fieri closed out the New York Wine & Food Festival with an 80's Garage Party. But earlier in the day, Guy was spotted at Andrew Zimmern's Carts in the Parc (event page).

@DeRushaEats "Funny. @andrewzimmern takes a self-pic with @guyfieri and @chefbianco at the food cart party in NYC."

http://twitpic.com/6u88lm

@Chefbianco "@guyfieri rockin out #NYWFF carts in the park"

yfrog.com/ntzlhhuj

@caseymugar "Oh look, it's Guy Fieri. Everybody do the same like me and take a picture of him while he's tweeting! #foodandwine"

http://instagr.am/p/O8c_Y/

@thefeednyc "And @Lee_Schrager and Guy Fieri straight chillin' #nycwff"

http://twitpic.com/6ucp06

@SmilinginNYC "Guy Fieri. This guy... Is pretty freaking amazing."

http://lockerz.com/s/143956595

For tons of professional photos from Party in Guy's Garage, visit http://bfanyc.com and http://newyork.metromix.com.

Click here to view FoodNetworkTV's video of highlights from the NYC festival weekend, and click here to read about Diners, Drive-ins and Dives' (Bar Food and Bon Bons) Catelli's part in the Meatball Madness event.

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Friday's NYC Wine & Food: Guy's talk, demo & karaoke?

On Friday, October 1, 2011, Guy Fieri had two scheduled events at the New York City Wine & Food Festival (NYCWFF): TimesTalks at 2:00 ET and KitchenAid Culinary Demonstration from 5:15pm - 6:00pm ET. The evening wound up with All Star Chef karaoke at The Harvard Club. :)

@TimesTalks "Behind the scenes @TimesTalks, NY #Wine&#Food Weekend.....Too many cooks in the kitchen? We think not... pic."
twitter.com/nwwnJPyF

@TimesTalks "@GuyFieri's favorite article every written about him is by our own NYT Food Critic, Julia Moskin." nyti.ms/pCizXb

@TimesTalks "Guy's PR stopped him from wearing a t-shirt and flip flops today. Still sporting arm tats. #classycasual"

@TimesTalks "'If you're going to eat the french fries and the milkshakes and the burgers... go for the bomb! Its not worth the calories to do it halfway!'"

Guy Fieri also gave a shoutout to our friends www.FlavortownUSA.com as a great way to find Diners, Drive-ins and Dives when you're on the road. View the video here; the shoutout is during the audience Q&A session towards the end.

@SashaHalima "About 8 bottle of Patron in Guy Fieri & Nadia G's Paloma. #Nycwff"
http://twitpic.com/6tn172

@SashaHalima "Guy Fieri teaching us how to make the kale chips he learned from Rachel Ray! #Nycwff"
http://twitpic.com/6tmthe

@SashaHalima "I think Guy Fieri is abou to share a 7 ft Po Boy sandwhich w/ the audience #nycwff" http://twitpic.com/6tnc9g

@RichGinter "Oyster Po Boy made and handed to me by Guy Fieri himself!"
twitpic.com/6tnhd9

And Iron Chef Morimoto hosted a late-night party: Rock & Roll with Morimoto and Friends - A Sushi and Karaoke Soiree (event page). Friends included Andrew Zimmern, Adam Richman, Chef Ming Tsai, Nadia G., and more. And, of course, Guy Fieri.

We hear that the chefs' renditions of "White Wedding" and "Sweet Child of Mine" were particularly ... er ... notable. :)

@chef_morimoto "About an hour ago with @GuyFieri"
http://yfrog.com/kjk25rnjj

@ZagatBuzzNYC "It's started -- @chef_morimoto takes the stage with @GuyFieri. #NYCWFF" twitpic.com/6tttyw


On Thursday, Setptember 30, 2011, Guy Fieri, wife Lori and entrouage were spotted at the Burger Bash, New York City Wine & Food Festival.

@AllAboutAlicia "#NYCWFF @foodnetwork Burger bash w @skyysthelimit87 and @GuyFieri #overeatingbutsoworthit"

Today, Saturday, October 2, 2011, Guy Fieri is scheduled to sign cookbooks at the Illy Park Welcome Center 6:30-7:30 pm ET and host the closing party, presented by Pucker Flavored Vodka, at the Highline Stages from 9:00 PM - 12:00 AM ET.

More soon!

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