Taped in August and September in Seattle, Oakland and New Orleans, the series culminates in a championship round where teams battle it out for a $50,000 price. Each week, two teams must create two appetizers, one entrée, two sides and one dessert in an hour. They will be judged by a three-person panel and scored based on taste, creativity, difficulty, and presentation.
Premieres: Wednesday, October 20th at 10pm - Packers v. Seahawks
The battle on the gridiron may be rough when the Green Bay Packers take on the Seattle Seahawks, but it’s nothing compared to the action going on outside the stadium. Guy Fieri throws down the gauntlet and searches for the best tailgate teams in the country. This round, teams from Green Bay and Qwest Field take on the top team from Seattle in a one-hour competition to see who has the most killer grub at the game.
Premieres: Wednesday, October 27th at 10pm - 49ers v. Raiders
On the hunt for the country’s best tailgate team, Guy Fieri visits the San Francisco 49ers as they take on their neighbors, the Oakland Raiders. In this round, Guy visits his hometown, as the top tailgate team from San Francisco heads across the bay to take on the top team from Oakland in a one-hour competition to see who moves on to round three.
The final two episodes premiere on Wednesday, November 3rd - Vikings v. Saints at 10pm and a repeat of Bears v. Bills on Wednesday, November 10th at 10pm ET.
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