Guy's Big Bite - Spring Fling For Green - Aired: 5/16/10
Spring is in the air, and Guy Fieri is expressing his poetic pizzazz with a springtime pesto, some peas, and...tequila! It's a perfectly roasted Arugula Pistachio Pesto Chicken, some spring satisfaction by way of Sunchoke and Split Pea Soup topped with Goat Cheese croutons, and a Strawberry and Tequila Granita that blurs the lines between dessert and drink. Margarita in dessert form, or dessert in margarita form? Who cares?
Sunchoke and Split Pea Soup - recipe
(wiki on sunchokes)
Arugula Pistachio Pesto Chicken - recipe
Strawberry and Tequila Cooler - cocktail recipe
Keywords:
pancetta, leeks, sunchokes, ham hocks, dried split peas, Goat Cheese Croutons, chicken, arugula, pistachios, strawberries, tequila
Related Guy Fieri Recipes:
Side dishes with vegetables
Main dishes with chicken
Cocktails with tequila
more on Guy's Big Bite
Yum, Guy's recipes sound tasty! Now I'm hungry again...
ReplyDeleteBrad, just you wait until June for Blackberry Jalapeno Glazed Pork Tenderloin. Doesn't that sound wonderful?
ReplyDeleteI don't have the recipe yet, but I'm eager for it, for sure. :)