Bid now to support Midtown West elementary school in New York City. More Diners, Drive-ins and Dives, autographed by Guy Fieri.
The book is signed “Thanks for supporting Midtown West. Keep Cooking, Guy.” Guy Fieri just autographed this companion cookbook to Diners, Drive-ins and Dives while filming in Washington, D.C. last week.
To bid, you'll need to register with www.biddingforgood.com, an organization that only does fund raising auctions for non-profits, mostly schools. This online charity auction ends May 13, 2010 11:00 PM EDT.
Click here for the current bid and more information.
More Diners, Drive-ins and Dives: A Drop-Top Culinary Cruise through America's Finest and Funkiest Joints was released in October 2009, a New York Times #1 best seller.
Behind the scenes stories from the road and some 80 recipes are included with breakfast, lunch, dinner and desserts from Triple D restaurants all over the country. Matt's Chop and Chick, Uncle Lou's Sweet Spicy Love, Wilson's Eastern Carolina Vinegar Sauce, the Beacon Drive-In Pimento Cheese and Gorilla's Mac and Cheese are a few of the favorites.
And I think it won an award for being the best book with an absurdly long name! Haha. Not a book for hippopotomonstrosesquipedaliophobials, but definitely recommended for those who love Americana, food and travel.
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The best breakfast Guy Fieri ever ate
The best thing Guy Fieri ate with his hands: Lou's fried chicken
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